Narrow boning knife 12 cm

5/5

10,90

1 in stock

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The MaglioNero knives of the Italian line are durable and reliable, the always sharp edge and comfortable handle make these knives perfect for daily use in the best butchers and for those who choose to use a professional knife at an affordable price every day.

The 12cm boning knife with narrow blade profile is ideal for when you need maximum precision in the tightest maneuvers. The sharp tip and the sharp and resistant cutting edge are ideal for cutting operations close to the bone, for skinning and for removing fat and tendons.

The MaglioNero knives of the Italian line are durable and reliable, the always sharp edge and comfortable handle make these knives perfect for daily use in the best butchers and for those who choose to use a professional knife at an affordable price every day.

The 12cm boning knife with narrow blade profile is ideal for when you need maximum precision in the tightest maneuvers. The sharp tip and the sharp and resistant cutting edge are ideal for cutting operations close to the bone, for skinning and for removing fat and tendons.

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